Untitled Document
 
연구사업 |학술회의 |소식/안내 |자료실 |동영상/갤러리 |
 
 
 
 
>> 추천도서
>> 보고서
>> 논문
>> 발표/강의
>> 뉴스기사
>> 운영위원칼럼
>> 공지사항
 
[한국산업식품공학회] 추계 ...
 
제   목  
WTO rules against U.S. country-of-origin labeling - IFT
[ 2012-07-06 09:36:15 ]
글쓴이  
관리자
조회수: 17546        
링크 #1  
http://www.ift.org/food-technology/newsletters/ift-weekly-newsletter/2012/july/070512.aspx#headlines1 , Hit: 11466

WTO rules against U.S. country-of-origin labeling


According to Bloomberg, World Trade Organization judges upheld an earlier ruling backing Canada and Mexico stating that U.S. country-of-origin labeling (COOL) provisions violate global trade law and unfairly curb agricultural commerce.

Under U.S. law in force since March 2009, food processors must identify the nations from which cattle, hogs, and some fresh produce originate. Canada and Mexico said the provisions impose unjust costs on their exports, reducing their competitiveness. WTO judges agreed on Nov. 18 that beef and pork from Canada and Mexico were treated less favorably than the same U.S. products.

Mexico and Canada complained at the Geneva-based WTO in December 2008, challenging provisions of the U.S. Food, Conservation and Energy Act that impose mandatory country-of- origin labeling, known as COOL, for beef, pork, chicken, lamb and goat as well as some perishables sold by U.S. retailers.

COOL has caused many U.S. pork-processing companies to stop buying animals born in Canada and has cost the country’s pork industry millions of dollars, according to the Canadian Pork Council, a federation of nine provincial pork industry associations. The law costs the Canadian cattle industry C$400 million annually, the Canadian Cattlemen’s Association says.

The Food Marketing Institute (FMI) issued a statement from Regulatory Counsel Erik Lieberman after the WTO affirmed that COOL law is an illegal trade barrier. “The WTO Appellate body ruled Friday [June 29, 2012] on Canada and Mexico’s complaint against the United States’ COOL law and found that the burdensome recordkeeping and verification requirements of the meat program violate U.S. commitments under international trade agreements. COOL has forced the industry to spend tens of millions of dollars each year on unnecessary regulatory burdens—all for little-to-no benefit to consumers—which make it more expensive and difficult for supermarkets to provide customers with the consistent, high quality, and affordable imported products they deserve. With the appeals process exhausted, it’s now time for Congress and the U.S. Dept. of Agriculture to address the wastefulness of the program and create a less burdensome system.”

Additionally, the American Meat Institute (AMI) agreed with the WTO ruling: “The WTO has spoken not once but twice: mandatory country-of-origin labeling (COOL) violates our WTO obligations. While the law’s proponents continue to defend it and to challenge the WTO perspective, it’s time to ‘get over it.’ Trade has been an essential part of the U.S. livestock and meat industry’s success and our nation needs to lead in trade the trade arena by example.”




133/199, 총 게시물 : 3976
1336 김치 중국수출 4월말 재개될 듯 - 농민신문 관리자 2015-03-17 52 10443
1335 가정·학교에서 ‘바른 식습관 교육’ 강화 - 농민신문 관리자 2015-03-17 52 10631
1334 가공용 벼 ‘보람찬’ 쌀 가공 산업 활력 - 식품음료신문 관리자 2015-03-11 52 11337
1333 무너진 사회기강 아이들의 먹을거리도 망친다 - 식품외식경제 관리자 2015-03-10 52 10772
1332 첨단 생명공학기술이 창조농업혁신을 만든다 - CNB저널 관리자 2015-03-09 52 11221
1331 쌀겨서 건강기능 성분 추출법 개발…비만 억제 효과 확인 - 식품저널 관리자 2015-03-09 51 11463
1330 ‘GM 잔디’ 국내 첫 안전성 심사…결과 주목 - 농민신문 관리자 2015-03-05 51 10606
1329 중국 유전자 변형 농작물 천국? - 식품외식경제 관리자 2015-03-05 51 10677
1328 찜찜한 바른 먹을거리, 이젠 솔직해지자 - 식품외식경제 관리자 2015-03-05 51 10427
1327 안전 입증된 MSG, 당당하게 써야 - 식품외식경제 관리자 2015-03-05 51 10511
1326 한식당 식재료 7.5% 음식쓰레기 된다 - 식품외식경제 관리자 2015-03-05 52 14052
1325 한국 김치 중국 수출길 다시 열린다 - 푸드투데이 관리자 2015-02-27 52 11393
1324 농식품부, "두부 중기적합업종 해제 환영" - 푸드투데이 관리자 2015-02-27 52 11414
1323 식품의 누명①-밀가루와 글루텐 - 식품음료신문 관리자 2015-02-17 52 11114
1322 미국 GMO 감자 식료품점 판매 논란 - 식품음료신문 관리자 2015-02-17 51 10633
1321 ‘팍스 시니카’와 생존농업 - 농민신문 관리자 2015-02-16 52 11067
1320 가족농의 현재 그리고 미래 - 농민신문 관리자 2015-02-16 52 10858
1319 식품원료 국산 사용 30%…여전히 찬밥 - 농민신문 관리자 2015-02-16 52 10960
1318 GM 작물 실용화 논란 여전 - 농민신문 관리자 2015-02-16 52 10173
1317 세계 식량위기 극복 방안 ‘생명공학’ 뿐이다 - 대한급식신문 관리자 2015-02-11 52 11238
첫 페이지   131   132   133   134   135   136   137   138   139   140     끝 페이지
이름 제목 내용
 
 
   
  A few images from Freepik.com