Untitled Document
 
연구사업 |학술회의 |소식/안내 |자료실 |동영상/갤러리 |
 
 
 
 
출판사업

도서출판 식안연


>>단행본
>>식량안보 시리즈

 
[한국산업식품공학회] 추계 ...
 
제   목  
Korea Unification and Food Security 출판 - 보도자료
[ 2015-06-23 09:28:40 ]
글쓴이  
관리자
조회수: 4978        
다운로드 #1  
Korea_Unification-Introduction.docx ( 79 KB ), Down: 14137
다운로드 #2   
초청장(최종).pdf ( 417 KB ), Down: 1474

Analysis of Food and nutritional status of North and South Korea and an estimation of the food demand and potential production capacity after unification


Unification of the Korean peninsula has long been the Korean people’s desired goal. Recently, several signs of hope have spurred predictions within South Korea as well as globally regarding an impending unification. To date, there have been debates over estimates of the cost of a unification or post-unification administrative organization, but specific research is lacking regarding food supply or food security plans, which are fundamental to national management.

In May 2011 the Korea Food Security Research Foundation conducted a year-long study with a research team formed by six experts, “Food Security and Food Industry Development Strategy after Unification of the Korean Peninsula.” Assuming the year of unification as 2015, their research forecast the prospects of food production and food supply and demand on the Korean peninsula immediately after unification and 10 years after unification by analyzing the current food and nutrition statuses in the North and South. Unlike previous studies, which were limited to agriculture, this research estimated the food demand and potential production capacity after unification by including food industries with agriculture and fisheries.

It is clear that food-related issues will be one of the top priorities in a post-unification government. It is necessary to establish concrete policies for food security after unification in order to help reduce the dependency on food imports in South Korea and to reverse the food shortage in North Korea. It is also necessary to propose a direction for long-term food policies in order to manage the changes in food trends and ultimately secure food sovereignty on the Korean peninsula in a post-unification era. This book was written with the aim of providing useful data that will contribute to such policymaking. It compiles the research reports of the Korea Food Security Research Foundation and includes reports of the discussion panels from the “Seminar on Food Security and Food Industry Development Strategy after Unification of the Korean Peninsula” held on July 3, 2012.




1/5, 총 게시물 : 98
98 도서출판 식안연 출판현황 (2024. 11) 관리자 2024-12-23 614 1147
97 이철호 농수산학부 종신회원(고려대), ′한국근현대식품사′영문판 출간 - 한국과학기술한림원 관리자 2024-06-11 2 1594
96 Food in the Making of Modern Korea (한국근현대식품사 영문판) -Amazon 관리자 2024-06-04 92558 2804
95 八十人生(팔십인생) - 보도자료 관리자 2024-02-14 844 1730
94 21세기 새 역사의 창조를 위하여 출간 - 보도자료 관리자 2023-12-13 1566 1925
93 도서출판 식안연 출판 현황 - 2023년 11월 관리자 2023-11-29 816 1821
92 우리음식과 식품산업 (식량안보시리즈 12권) 출간 - 보도자료 관리자 2023-09-25 791 1489
91 식량과 정책 출간 - 보도자료 관리자 2023-09-25 819 1650
90 Korean Food and Foodways 한민족 음식문화의 기원을 밝히다 - 한국미생물·생명공학회 관리자 2023-06-29 2 1646
89 한국 근현대 식품사 - 월간식당(2023.04) 신간안내 관리자 2023-04-06 874 1592
88 한민죽 음식문화의 기원을 밝히다 - 식품과학과 산업 2023-3월호 신간 안내 관리자 2023-04-03 957 1739
87 이철호 교수, <한국식품사연구> 영문판 출간 - 고대교우회보 관리자 2023-03-20 933 1688
86 한국 근현대 식품사 출간 - 보도자료 관리자 2023-01-25 950 1728
85 한국 식품산업의 세계 비전 출간 - 보도자료 관리자 2022-10-20 974 2061
84 Korean Food Systems, CRC Press에서 출판 관리자 2022-09-26 2 1999
83 한국식품사연구 영문판 Springer Nature에서 출판 관리자 2022-08-25 9325 1931
82 Korean Food and Foodways 광고지 관리자 2022-06-30 1014 1985
81 Korean Food and Foodways (한국식품사연구 영문판) 관리자 2022-04-25 12 2382
80 대체육 생산 현황과 전망 출간 - 보도자료 관리자 2022-02-23 1218 2495
79 Korean Food and Foodways, contents 관리자 2021-12-16 2346 2438
1   2   3   4   5   끝 페이지
이름 제목 내용
 
 
   
  A few images from Freepik.com